丙肝抗体(免疫球蛋白G)
<p><span style="font-family: 宋体;color: rgb(51, 51, 51);letter-spacing: 0;font-size: 14px;background: rgb(255, 255, 255)">HCV<span style="font-family:宋体">是丙型肝炎的病原体,感染</span><span style="font-family:Arial">HCV</span><span style="font-family:宋体">后常导致慢性肝炎和肝硬化,并与肝癌有关。</span><span style="font-family:Arial">HCV</span><span style="font-family:宋体">主要经血液传播,占输血后肝炎的</span><span style="font-family:Arial">90%</span><span style="font-family:宋体">。</span></span><span style="font-family: 宋体;color: rgb(51, 51, 51);letter-spacing: 0;font-size: 14px;background: rgb(255, 255, 255)">丙肝抗体(免疫球蛋白<span style="font-family:Arial">G</span><span style="font-family:宋体">)</span><span style="font-family:Arial">HCV-IgG</span></span><span style="font-family: 宋体;color: rgb(51, 51, 51);letter-spacing: 0;font-size: 14px;background: rgb(255, 255, 255)">检查是诊断丙肝的主要依据。</span></p><p><br/></p>
目录:
1.检查须知
2.临床意义
3.检查过程
4.不适宜人群
5.相关检查
检查须知
<p><span style="color: rgb(51, 51, 51); font-family: Verdana, SimSun; font-size: 14px; line-height: 26px; background-color: rgb(255, 255, 255);">检查肝功能的前一天最好不要食用含有丰富胡萝卜素、叶黄素的食物,这些食物会影响黄疸指数测定结果。丙肝检查前三天饮食最好以清淡易消化食物为主,禁酒、辛辣刺激性的食物。</span></p>